Safety Protocol


The safety of our guests, partners, stakeholders, and employees is the core of our business.
As we prepare for the resort re-openings and to welcome our guests back, we want to ensure that our resorts are a safe haven for everyone.

Across our resorts, we maintain robust protocols for health, hygiene and safety to safeguard our guests and team. The teams at resorts have been trained on international Food Safety standards (Codex –HACCP Accreditation), in Cleaning and Laundry standards of Eco-Lab and on waste disposable protocols, as we strive to maintain the highest standards of hygiene following the latest guidelines by health authorities.


Our commitment towards our guests, partners, stakeholders and employees is to provide a safe environment following international and local safety protocols. Continuing to evolve with the most updated and highest standard of expectations towards health & safety, we strive to continuously enhance the re-assurance of trust and confidence within the operational experiences of our resorts. We will maintain our promise of delivering memorable experiences through original Maldivian hospitality at excellent value for money across our collection while spending time within this magnificent destination, Maldives.

We all look forward to our valued guests to stay with us, enjoying true Maldivian hospitality, making their story of a one resort one island a meaningful experience. Our original Maldivian Hospitality awaits you and all our guests.



For an insight look into the Crown & Champa Resorts- Safe Holiday Experience in Paradise, guidelines and protocols, all our other stakeholders’ protocols, the Maldives destination guidelines and protocols, please access below links:

 Note: Please note that all documents will be updated based on the destination guidelines.